Banana Bread Cheese Cake

Banana Bread Cheese Cake

A special dessert recipe made with ripe bananas we know today – banana bread cheese cake. The nutritional quality of bananas and cheeses, as well as the tastelessness, is the specialty of this combination-tie dish.

Banana Bread Cheese Cake Recipe

For making banana bread layers

  • Banana – 4
  • Eggs – 1
  • Sugar – 1/2 cup
  • Vanilla Essence – 1 tsp
  • Flour- 1.5 cups
  • Baking powder – 1 tsp
  • Salt – 1/2 teaspoon
  • Oil – 4 tsp
  • Cinnamon powder – 1 tsp
  • Water-wise

For the cheesecake layer

  • Cream Cheese – 900 grams
  • Sugar – 1/2 cup
  • Vanilla Essence – 1 tsp
  • Liquid milk – 1 cups
  • Gelatin powder – 1 tsp
  • Caramel

Recipe Bread Cheese cake Recipe

  1. Preheat the oven to 350 ° F. Or 180 ° C. So far
  2. Squeeze the bananas in a large bowl with a fork. Mix oil, eggs, sugar and vanilla essence well. Mix well with flour, baking powder, salt, cinnamon powder and water with a spoon.
  3. Spray the oil in an ovenproof pan and pour the mixture into a fine paste. Bake 30-40 mins. Banana bread is made.
  4. Now whisk cream cheese, sugar and vanilla essence in another large bowl.
  5. Heat the milk in a pan and heat it with gelatin powder until the gelatin is melted.
  6. Pour the gelatin-milk mixture into the cream cheese mixture and whisk again. A smooth texture will come.
  7. Pour this mixture over the banana bread. Leave to cool for 5 hours or overnight in the refrigerator. When it cools, sprinkle the caramel on top.

Diameter! Our Banana Bread Cheese Cake Made!

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